3 Review(s)

Millet and ragi are both gluten-free grains known for their high fiber, protein, and mineral content. The Millet Cookies with Ragi Twist combine these ancient grains to create a crunchy, slightly nutty-flavored biscuit. These cookies are often prepared with natural sweeteners like jaggery or honey, making them a healthier option compared to sugar-loaded alternatives. They may also include additional ingredients like nuts, seeds, or dried fruits to boost their nutritional value.